Facts
- YOU can START your take and bake pizza business WITHOUT ANY restaurant or business experience!
- YOU can START your take and bake pizza business in a RECESSED ECONOMY - many are succeeding in the poorest counties in their states.
- YOU can accept food stamps in your take and bake pizza parlor, totalling about 10%- 20% of business annually for some parlors
- YOUR take and bake pizza shop has low overhead and startup cost. (Or many have never been able to do it!)
- YOUR take and bake pizza by the slice business - you can serve pizza by the slice all day long. EASY MONEY. Happy faces!
- YOUR take and bake pizza business - will get new customers EVERY WEEK from happy customers! - The typical story goes like this ... " I was over at my friend's house and we had your pizza..."
- YOUR take and bake pizza business is an EXCELLENT FAMILY BUSINESS.
- YOUR take and bake pizza business can work from MANY BUSINESS MODELS, for example, the "Pizza by the Slice" model can be done absolutely anywhere.
- YOU can make $5,000 - $10,000 at local, public and outdoor events just doing Pizza by the Slice!
- The Take and Bake Pizza model elimiates many expensive and stressful reqquirements compared to full service on premise consumption type restaurant.